Search Results (23,112 found)
www.delish.com
For breakfast on the go!
www.allrecipes.com
These flavorful artichokes with their butter, garlic and shallot taste are sure to please any artichoke fan. I especially like the smoky flavor the grill adds.
www.delish.com
This simple shortbread recipe is patted firmly into a baking pan; shapes are cut with a cookie cutter.
cooking.nytimes.com
This easy recipe can be made in a saucepan, Dutch oven or slow cooker The long simmer gives the pork shoulder, an inexpensive but versatile cut, a chance to absorb the robust flavors of red wine, carrot and garlic that it’s cooked alongside Serve it over egg noodles and topped with parsley for a hearty, satisfying dinner.
Ingredients: pork, red wine, water, carrots, cloves, butter
www.allrecipes.com
This classic turkey giblet gravy is a rich and smooth addition to the holiday table that will have all your family and friends asking for the recipe.
www.foodnetwork.com
Get Easy Sole Meuniere Recipe from Food Network
www.allrecipes.com
Chocolate gravy, made from cocoa powder, butter, milk, and vanilla extract, is the kind of dessert children love: creamy, sweet, and rich.
Ingredients: sugar, flour, cocoa, milk, egg, butter, vanilla
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Get Chicken with Forty Cloves of Garlic Recipe from Food Network
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Leftover cooked chicken and fresh or frozen corn kernels are combined with green chiles and oregano in this creamy corn chowder.
www.chowhound.com
Puff pastry topped with almond paste, apple slices, and a scoop of fresh apple ice.
www.chowhound.com
Top everything from steaks to pasta with this sweet-sour chutney.
cooking.nytimes.com
Just as Oregon borrows from Burgundy in vineyards planted with pinot noirs and chardonnays, that region also inspires dinner The iconic boeuf bourguignon would not be the best choice with chardonnay, but this version of coq au vin, replacing Chambertin with chardonnay, couldn’t be better I went light with it, omitting the bacon lardons