Search Results (5,364 found)
cooking.nytimes.com
This magnificent version of the popular banana-pineapple-pecan cake developed by Southern Living magazine in 1978 is adapted from the chef Ashley Christensen's cookbook, "Poole's: Recipes from a Modern Diner." It is a Thanksgiving-worthy dessert for the pie averse: a supremely moist, dense cake crowded with sweet potato, roasted bananas, pineapple, currants and green peanuts (if you live north of the Mason-Dixon line, the plain, roasted variety work just fine) A lightly sweet, butter-cream cheese frosting finishes it off Set aside a solid afternoon for this project cake, as you have to roast the bananas and grate the sweet potato, and the assembly takes some patience and agility — but it is well worth the toil
www.chowhound.com
A German chocolate cake recipe made with layers of sweet chocolate cake, toasted coconut, and nuts topped with a light vanilla buttercream.
www.foodnetwork.com
Get Sweet Potato Pancakes with Spiced Pecans and Peach Butter Recipe from Food Network
www.delish.com
Its hard to eat just one of these cupcakes, which combine moist, light chocolate cake with rich, chocolate-caramel frosting and flaky coconut.
www.foodnetwork.com
Get Chocolate-Orange Cake With Salted Caramel Recipe from Food Network
www.foodnetwork.com
Get Seared Sea Scallops Recipe from Food Network
www.foodnetwork.com
Get Waffles with Pear-Cherry Compote Recipe from Food Network
www.foodnetwork.com
Get Roasted Butternut Squash, Sauteed Apples and Toasted Walnut Crepes with Cinnamon Gelato Recipe from Food Network
www.foodnetwork.com
Get Seared Red Fish with Blueberry BBQ Sauce Recipe from Food Network
www.allrecipes.com
Rich and spicy pumpkin cupcakes with orange cream cheese frosting!
www.foodnetwork.com
Get Collard Greens with Smoked Turkey and Whole Grain Buttermilk Cornbread Recipe from Food Network