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Here, standard weeknight chicken breasts are transformed into a dish that's fragrant and spicy It's very easy to prepare: just make a quick stew of butter, onions, celery, garlic, apple, tomatoes and curry powder Blend that together in a food processor until it forms a thick sauce, then combine with chicken breasts that have been lightly browned
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This Thai-style chicken bowl has a layer of rice topped with sprouts, cashews, and chicken this is drizzled with a mango curry sauce for a one-dish meal for lunch or dinner.
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Get Easy Chicken Curry with Vegetables Recipe from Food Network
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Chef John uses up leftover rice by seasoning and stuffing it under the skin of a chicken in this roasted entree served with a simple pan sauce.
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Chicken, broccoli, stuffing, and Cheddar cheese are baked into a warm and comforting casserole perfect for weeknight dinner.
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Get Quick Chicken Mole in Tortillas Recipe from Food Network
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Get Crispy-Skinned Chicken a l'Orange Recipe from Food Network
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Twice-fried chicken breasts are topped with a sriracha-mayo sauce and dill pickles in this quick and easy recipe for chicken sandwiches.
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Savory herbal flavors of rosemary and thyme infuse Swanson® Stock, succulent chicken and tender vegetables in this delectable version of a classic French homey favorite.
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Get Chicken and Shrimp with Stuffing Recipe from Food Network
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Get Roast Chicken With Spring Vegetables Recipe from Food Network
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With just 4 simple ingredients, this recipe will make a juicy, curry-scented whole roasted chicken for a nice variation on the usual.
Ingredients: curry, olive oil, chicken, onion