Search Results (35,523 found)
www.chowhound.com
A crunchy addition to any taco.
www.allrecipes.com
Tonkatsu, or Japanese-style fried pork cutlets, depend on an exceptionally coarse panko bread crumb dredge to achieve their signature crisp.
www.chowhound.com
Sweet, salty, and spiced with garlic.
www.chowhound.com
In this bacon mayo recipe, we substitute bacon fat for the oil to get a whole new take on traditional mayonnaise.
www.delish.com
Recipe for blueberry focaccia
www.allrecipes.com
This green mango pie makes an unusual treat, the sweet-tart flavor is irresistible!
www.delish.com
Layered and light the tiers of this cake call for cholesterol-free egg whites and skim milk; the berries in between are thought to be brain boosters.
www.foodnetwork.com
Get Jerk Chicken Nachos Recipe from Food Network
www.delish.com
For a tasty twist on the classic BLT, Wolfgang Puck tops his bacon, lettuce, and tomato panini with succulent shrimp.
cooking.nytimes.com
The simplest dishes are the hardest to get right, and barbecue ribs are no exception That is why the chef Joseph Lenn, of J.C Holdway in Knoxville, Tenn., always quick-cures the ribs with an overnight rub of salt, black pepper and brown sugar
www.chowhound.com
An eye-catching potato salad for your next picnic.
www.chowhound.com
This linguine with clams recipe is easy to make. You will need cherry tomatoes, onion, garlic, anchovy, linguine, olive oil, salt, pepper and parsley.