Search Results (16,691 found)
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Chicken wings are seasoned with a delicate mixture of spices, then coated in mustard and floured before being fried until crisp. If you don't have a deep-fryer, you may use a heavy skillet, but for crispier chicken, I would prefer a deep-fryer. This chicken is SO good!
Chicken wings are seasoned with a delicate mixture of spices, then coated in mustard and floured before being fried until crisp. If you don't have a deep-fryer, you may use a heavy skillet, but for crispier chicken, I would prefer a deep-fryer. This chicken is SO good!
Ingredients:
chicken wings, salt, garlic powder, onion powder, black pepper, monosodium glutamate, yellow mustard, flour, oil
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Get A Salad with Crunch and Substance: Bean and Vegetable Tostadas Recipe from Food Network
Get A Salad with Crunch and Substance: Bean and Vegetable Tostadas Recipe from Food Network
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Canadian-style yellow split pea soup is a great way to use up a ham bone--or smoked pork hocks.
Canadian-style yellow split pea soup is a great way to use up a ham bone--or smoked pork hocks.
Ingredients:
split peas, ham bone, carrots, spanish onion, celery, thyme, bay leaf, salt, black pepper, water
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This curry dish uses fish sauce, curry paste, and light coconut milk.
This curry dish uses fish sauce, curry paste, and light coconut milk.
Ingredients:
vegetable oil, curry, chicken breast, onion, red bell pepper, lemon, coconut milk, fish sauce, lemon juice, cilantro
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Sea bass cooked in tomato, onion, caper, and white wine sauce. Great served with rice pilaf.
Sea bass cooked in tomato, onion, caper, and white wine sauce. Great served with rice pilaf.
Ingredients:
olive oil, white onions, garlic, plum tomatoes, dry white wine, green olives, capers, red pepper flakes, bass, butter, cilantro
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Get Blackened Fish Recipe from Food Network
Get Blackened Fish Recipe from Food Network
Ingredients:
white fish, milk, flour, creole spice, salt, vegetable oil, paprika, garlic powder, black pepper, onion powder, cayenne pepper, oregano, thyme, mayonnaise, pickle, egg, shallot, capers, tarragon, dijon mustard, parsley leaves, lemon juice
www.chowhound.com
If your in the mood for turnip your in the mood for fluffy-cheesy turnip. You can also substitute the turnips with parsnips or rutabaga.
If your in the mood for turnip your in the mood for fluffy-cheesy turnip. You can also substitute the turnips with parsnips or rutabaga.
Ingredients:
turnips, cooking oil, onion, eggs, flour, baking powder, pepper, bread crumbs, cheddar cheese, parsley, butter, milk, salt
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Get a touch of heat onto your holiday dinner table by using a Thai chile pepper in a cranberry chutney bursting with apple, orange, and cinnamon flavors.
Get a touch of heat onto your holiday dinner table by using a Thai chile pepper in a cranberry chutney bursting with apple, orange, and cinnamon flavors.
Ingredients:
shallot, garlic, cider vinegar, brown sugar, apple juice, orange juice, cranberries, apple, raisins, chile pepper, ginger, cloves, cinnamon, salt
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These vegan black bean quesadillas replace the traditional cheese filling with pureed great Northern beans, nutritional yeast, and lots of spices for a tasty Mexican-inspired meal.
These vegan black bean quesadillas replace the traditional cheese filling with pureed great Northern beans, nutritional yeast, and lots of spices for a tasty Mexican-inspired meal.
Ingredients:
northern beans, tomatoes, garlic, yeast, cumin, chili powder, cayenne pepper, black beans, olive oil, tortillas
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These braised pork tenderloin medallions will impress dinner guests, and are ready in just 25 minutes.
These braised pork tenderloin medallions will impress dinner guests, and are ready in just 25 minutes.
Ingredients:
flour, garlic salt, black pepper, pork tenderloin, olive oil, balsamic vinegar, chicken broth, lemon, capers
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You'll love raw Brussels sprouts once you try them in a salad with cranberries, nuts, seeds, and apples in a light vinaigrette.
You'll love raw Brussels sprouts once you try them in a salad with cranberries, nuts, seeds, and apples in a light vinaigrette.
Ingredients:
shallot, cider vinegar, sunflower seed, dijon mustard, honey, salt, black pepper, brussels sprouts, gala apples, cranberries, almonds, pumpkin seeds
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The key to this quick pickle recipe is the variety of ingredients, not just cutting down on the sugar. Only 24 hours in the refrigerator, and they're ready for snacking. Pucker up!
The key to this quick pickle recipe is the variety of ingredients, not just cutting down on the sugar. Only 24 hours in the refrigerator, and they're ready for snacking. Pucker up!
Ingredients:
water, white vinegar, salt, peppercorns, yellow mustard, brown mustard, sugar, red pepper flakes, pickling cucumbers, white onion, dill, garlic