Search Results (10,998 found)
www.delish.com
Basically this soup is the best of fall in a bowl.
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The Mediterranean flavors of fennel, garlic, and rosemary are perfect with chicken. The fennel and chicken are sautéed and then briefly braised in chicken broth, which becomes a tasty light sauce.
www.allrecipes.com
Streamlined in method but not in taste, Swanson® Beef Broth gives this sauteed beef and mushroom recipe full hearty flavor -- plus the noodles cook right in the broth!
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Shrimp tossed in an easy from-scratch Alfredo sauce and penne and baked until you have cheesy goodness.
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Get Asian Oatmeal Breakfast Bowl Recipe from Food Network
www.chowhound.com
I know that it’s like 80 degrees out there, and braising beef for hours on end makes more sense in the winter than it does in the summer…but I wanted them, and...
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Get Potato-Leek Soup with Mini Pierogi Recipe from Food Network
cooking.nytimes.com
This recipe is by Trish Hall and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
These boneless pork chops are topped with a garlicky mushroom sauce--a great restaurant-worthy dinner.
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Seasoned stuffing and turkey breast are combined with cream soup and baked in a casserole dish.
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Get Sage, Sausage and Apple Dressing Recipe from Food Network
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Get Simple Chicken Soup Recipe from Food Network