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A recipe for lemon pound cake has been handed down through a family as an Easter tradition. The tender, moist cake is full of chopped walnuts, and a hint of almond flavor adds richness.
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A combination of sweet, tart tastes combined in this super easy dessert. Good warm with ice cream on top.
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A lemony cake is baked over scrumptious blueberries in a springform pan. Invert the cake so that the blueberries are on top! Serve warm with fresh whipped cream.
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Apples spiced with cinnamon are baked with a crunchy cornflake layer in pastry shell, topped with a sweet almond glaze and cut into bars -- like apple pie you can eat with your hands.
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Get Poppy Seed and Lemon Angel Food Cake Recipe from Food Network
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This British bakewell tart (a delicious almond tart with fruit jam) is from my grandmother and has been baked in my family for generations.
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Get Mini Cherry Pies Recipe from Food Network
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Get Mini Pineapple Cakes Recipe from Food Network
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Coffee, hazelnuts, and chocolate are three flavors that just go naturally together for a sweet little bite to enjoy with a cup of coffee or to hand around to guests.
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Get Molten Chocolate Cakes with Raspberry Sauce Recipe from Food Network
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A simple cake that still looks impressive, with layers of butter cake, tangy mascarpone cream, and fresh berries.
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A large pie made with both sweet and sour cherries. Incredibly yummy with vanilla ice cream!