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Creamy chocolate custard and buttery brioche taste luscious in this stackable bread pudding from superstar chef Nancy Silverton.
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You can add macadamia nuts or any other nuts for that matter. Delicious!!
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Once you pop you just can't stop!
Ingredients: cocktails, alcohol, soups, chocolate
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My mom made this cake while living in the Depression. It is so good, I hope this fills your needs and your memories.
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These cookies are great...you get a double dose of chocolate! My kids love them.
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Wheat bran adds texture to these gingery cookies.
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Amaretto, chocolate syrup, grenadine syrup, and cream -- a perfect Valentine's cocktail.
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White chocolate, dried cherries, and almond extract come together in this delicious and sweet fudge.
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White chocolate peppermint bark is a fresh-tasting, rich, and creamy holiday treat; it's so easy to make, you could make batches as gifts.
Ingredients: bark
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This is a quick take on a chocolate mousse recipe made with instant chocolate pudding, heavy whipping cream, and vanilla.
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An incredibly rich chocolate cake that needs no frosting.
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I've had this recipe for over twenty years, and have made it nearly every Spring since. Hope you enjoy this quick and easy recipe as much as my family has.