Search Results (1,732 found)
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This roasted sardines recipe, served over smashed potatoes, is a tasty way to eat fresh, sustainable fish.
This roasted sardines recipe, served over smashed potatoes, is a tasty way to eat fresh, sustainable fish.
Ingredients:
yukon gold, olive oil, rosemary, red pepper flakes, salt plus, sardines, olives, italian parsley, garlic, anchovy, lemons, breadcrumbs
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Sour cream and mayonnaise are the base of this dip with anchovy fillets and fresh herbs.
Sour cream and mayonnaise are the base of this dip with anchovy fillets and fresh herbs.
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Frank Falcinelli created his take on this classic nearly 20 years ago: romaine with a pungent dressing made from anchovy, Worcestershire, Tabasco, and, irreverently, jarred mayonnaise.
Frank Falcinelli created his take on this classic nearly 20 years ago: romaine with a pungent dressing made from anchovy, Worcestershire, Tabasco, and, irreverently, jarred mayonnaise.
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Get Braised Baby Artichokes Recipe from Food Network
Get Braised Baby Artichokes Recipe from Food Network
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These elegant baby turnips roasted to bring out their sweetness can be served warm or cold.
These elegant baby turnips roasted to bring out their sweetness can be served warm or cold.
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Get Octopus and Potato Salad Recipe from Food Network
Get Octopus and Potato Salad Recipe from Food Network
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Herb salads can be intense, but Marcia Kiesel keeps hers light with crisp endive leaves.
Herb salads can be intense, but Marcia Kiesel keeps hers light with crisp endive leaves.
Ingredients:
mayonnaise, lime juice, lime, parsley, basil leaves, chive, mint leaves, tarragon, belgian endives
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The name says it all. My Nuclear 'Fire Roasted' Salsa isn't for the faint of heart. Blackened tomatoes, chilies, and carmelized garlic cloves fire up the flavor...
The name says it all. My Nuclear 'Fire Roasted' Salsa isn't for the faint of heart. Blackened tomatoes, chilies, and carmelized garlic cloves fire up the flavor...
Ingredients:
tomatoes, jalapeno chilies, serrano, habanero, yellow onion, garlic, cilantro, salt, garlic salt, garlic powder, sugar, juice
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Get Bundt Pan Spanakopita Recipe from Food Network
Get Bundt Pan Spanakopita Recipe from Food Network
Ingredients:
spinach, butter, scallions, cloves, flour, milk, feta cheese, parsley, dill fronds, eggs, phyllo dough
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Get Fisherman's Stoup Recipe from Food Network
Get Fisherman's Stoup Recipe from Food Network
Ingredients:
red onion, chile pepper, lemon, cloves, parsley, thyme leaves, bay leaves, olive oil, anchovy filets, celery, potatoes, red pepper, lager beer, tomatoes, chicken stock, cod, scallops, crusty bread
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Pronounced 'bun-yet,' this is an old world Italian recipe from my Nonie's kitchen. It is made using mainly parsley and garlic and is meant to be eaten with a crusty warm bread. It is almost sinful to share it's secret with the world but I know you'll love it as much as my family and I do. Refrigerate overnight for best flavor.
Pronounced 'bun-yet,' this is an old world Italian recipe from my Nonie's kitchen. It is made using mainly parsley and garlic and is meant to be eaten with a crusty warm bread. It is almost sinful to share it's secret with the world but I know you'll love it as much as my family and I do. Refrigerate overnight for best flavor.
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Get Portuguese Fisherman's Shrimp and Chorizo Recipe from Food Network
Get Portuguese Fisherman's Shrimp and Chorizo Recipe from Food Network
Ingredients:
olive oil, chorizo, starchy potato, onion, carrot, cloves, pepper, thyme, bay leaf, kale, chick peas, tomatoes, chicken stock, shrimp, juice