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Make your Fourth of July unforgettable with this tasty combination of raspberries, blueberries, and Brie cheese, topped with honey and mint.
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This sweet and tangy glaze is simple and does wonders for most any seafood, especially tuna and mahi mahi.
Ingredients: orange, lemon, lime, water, sugar, salt
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A quick pickling yields tangy, tasty results with no cocktail sauce needed.
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This tasty marinade, featuring lime, tequila, and cumin is the perfect way to create a memorable meal!
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A blue cocktail made with tequila, coconut rum, sour mix and Blue Curacao.
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Top this combination of vodka, Blue Curacao, and sweet and sour mix with lemon-lime soda.
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Get Jicama Tacos Recipe from Food Network
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Get Pork and Poblano Soup Recipe from Food Network
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A simple roasted tomato salsa recipe to go with tortilla chips, tacos, or most any Mexican meal.
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A lingonberry infused version of the Cosmopolitan Cocktail. While shopping at IKEA, we came across lingonberry concentrate and the idea was born. It's a Swedish...
cooking.nytimes.com
Reader's Digest, as homey as it gets, took me by surprise with an international lineup of recipes in its "30 Minute Cookbook." I gave its recipe for salmon with lime-herb butter a try, partly because keeping compound butters in the refrigerator is a terrific time saver.