Search Results (2,008 found)
www.allrecipes.com
A foil packet of cod with spinach, diced tomato, mozzarella, and seasonings makes a quick and easy weeknight meal that's ready in 20 minutes.
A foil packet of cod with spinach, diced tomato, mozzarella, and seasonings makes a quick and easy weeknight meal that's ready in 20 minutes.
Ingredients:
cod, garlic powder, spinach, tomato, onion, olive oil, balsamic vinegar, mozzarella cheese
www.allrecipes.com
Everyone loves this! It's so easy and always comes out wonderful. Who could resist the delicious taste of pizza?
Everyone loves this! It's so easy and always comes out wonderful. Who could resist the delicious taste of pizza?
www.allrecipes.com
Jumbo pasta shells are stuffed with Italian sausage and shredded mozzarella cheese, topped with marinara sauce and more cheese then baked until bubbly and browned.
Jumbo pasta shells are stuffed with Italian sausage and shredded mozzarella cheese, topped with marinara sauce and more cheese then baked until bubbly and browned.
Ingredients:
pasta, vegetable oil, italian sausage, mozzarella cheese, italian seasoning, marinara sauce
cooking.nytimes.com
The chivito, a little steak sandwich that serves as one of Uruguay’s culinary calling cards, makes for a fine afternoon of lunching, or an easy outdoor dinner Pound out the beef — rib-eye or shell steak, tenderloin or flat-iron — then put it on a hot grill It cooks fast
The chivito, a little steak sandwich that serves as one of Uruguay’s culinary calling cards, makes for a fine afternoon of lunching, or an easy outdoor dinner Pound out the beef — rib-eye or shell steak, tenderloin or flat-iron — then put it on a hot grill It cooks fast
Ingredients:
beef steak, bacon, onion, mozzarella cheese, sandwich rolls, mayonnaise, tomato, pepper, eggs
www.allrecipes.com
Chicken and vegetables are mixed with chicken broth, sour cream, and mozzarella cheese in this take on the classic chicken pot pie recipe.
Chicken and vegetables are mixed with chicken broth, sour cream, and mozzarella cheese in this take on the classic chicken pot pie recipe.
Ingredients:
butter, onion, celery, flour, chicken broth, chicken, salt, cayenne pepper, sour cream, mozzarella cheese, pastry dough
cooking.nytimes.com
Lacking the cult status of ripe summer tomatoes or the esoteric cachet of watermelon radishes and purslane, peppers may be one of the season’s least celebrated vegetables Though their charms are many, my favorite is their stuffable shape The heat of the cherry pepper varies from fiery to mellow, though the riper red ones tend to be sweeter and none are as spicy as the jalapeño
Lacking the cult status of ripe summer tomatoes or the esoteric cachet of watermelon radishes and purslane, peppers may be one of the season’s least celebrated vegetables Though their charms are many, my favorite is their stuffable shape The heat of the cherry pepper varies from fiery to mellow, though the riper red ones tend to be sweeter and none are as spicy as the jalapeño
Ingredients:
cherry peppers, balsamic vinegar, white wine vinegar, salt, olive oil, basil, rosemary, garlic, cheese, prosciutto
www.allrecipes.com
Kick the flavor of ordinary breaded chicken breasts into a higher gear by topping them with pizza sauce, mozzarella cheese, and pepperoni.
Kick the flavor of ordinary breaded chicken breasts into a higher gear by topping them with pizza sauce, mozzarella cheese, and pepperoni.
Ingredients:
bread crumbs, parmesan cheese, salt, black pepper, flour, egg, lemon juice, bone, pizza sauce, mozzarella cheese, pepperoni
www.allrecipes.com
A favorite of all. Almost a meal in itself, and oh so flavorful! The blend of Parmesan, mozzarella and Cheddar melts to perfection, creating a filling, delicious treat.
A favorite of all. Almost a meal in itself, and oh so flavorful! The blend of Parmesan, mozzarella and Cheddar melts to perfection, creating a filling, delicious treat.
Ingredients:
french bread, butter, mayonnaise, parmesan cheese, mozzarella cheese, cheddar cheese, garlic salt
cooking.nytimes.com
In 2001, Regina Schrambling went on a week long odyssey in search of the ultimate lasagna recipe She tested several, and finally found her ideal in a mash-up of recipes from Giuliano Bugialli and Elodia Rigante, both Italian cookbook authors “If there were central casting for casseroles, this one deserved the leading role
In 2001, Regina Schrambling went on a week long odyssey in search of the ultimate lasagna recipe She tested several, and finally found her ideal in a mash-up of recipes from Giuliano Bugialli and Elodia Rigante, both Italian cookbook authors “If there were central casting for casseroles, this one deserved the leading role
Ingredients:
olive oil, red onions, cloves, red wine, plum tomatoes, tomato paste, sirloin, pecorino romano, eggs, parsley leaves, flour, italian sausage, ricotta cheese, parsley, mozzarella, lasagna noodles
www.allrecipes.com
Pita bread is topped with a Greek-inspired spinach salad with olives, feta cheese, and mozzarella cheese. A lemony dressing completes this vegetarian pizza.
Pita bread is topped with a Greek-inspired spinach salad with olives, feta cheese, and mozzarella cheese. A lemony dressing completes this vegetarian pizza.
Ingredients:
lemon juice, garlic powder, oregano, basil, olive oil, bread, spinach, tomatoes, green olives, mozzarella cheese, feta cheese
www.allrecipes.com
Salami, mozzarella cheese, artichoke hearts, and olives are threaded on a toothpick and drizzled with olive oil for an Italian-inspired antipasto-on-a-stick appetizer.
Salami, mozzarella cheese, artichoke hearts, and olives are threaded on a toothpick and drizzled with olive oil for an Italian-inspired antipasto-on-a-stick appetizer.
Ingredients:
salami, mozzarella cheese, black olives, tomatoes, marinated artichoke, basil, olive oil
www.chowhound.com
This grilled flatbread recipe has a lightly charred crust topped with potatoes, mozzarella, goat cheese, and a fresh herb salad.
This grilled flatbread recipe has a lightly charred crust topped with potatoes, mozzarella, goat cheese, and a fresh herb salad.
Ingredients:
water, sugar, yeast, flour, salt, olive oil, yukon gold, mozzarella cheese, ch vre, herbs, red pepper flakes