Search Results (713 found)
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These apple cinnamon roll muffins are soft, buttery, gooey treats that are super easy to make thanks to store-bought frozen dinner rolls.
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These gluten-free cherry muffins are sprinkled with a buttery oat topping creating a cobbler-like effect. Living gluten-free doesn't mean deprivation!
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Get Eggs Benedict and Easy Hollandaise Sauce Recipe from Food Network
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Casual enough to have with coffee yet special enough to serve at birthdays, these coffee cake muffins use unsweetened applesauce as a fat-replacer for some of the butter.
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Leftover turkey and Asian ingredients combine to create this uniquely delicious dish.
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Rice flour and cornmeal replace all-purpose flour in these gluten-free blueberry muffins that the whole family will love.
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Banana chocolate chip muffins will become the most requested treat by everyone in your family after whipping up this recipe.
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Peanut butter pound cake with banana and chocolate chips made into muffins is quick and easy to prepare when using a pound cake mix.
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The combination of chocolate and banana may sound decadent, but these chocolate banana crunch vegan muffins topped with granola are actually quite healthy. It...
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These flourless banana chocolate chip muffins are made with quick-cooking oats and coconut oil for a great on-the-go breakfast or snack.
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These muffins are crisp on top with light, fluffy centers and plenty of big juicy blueberries. They're terrific spread with sweet, creamy banana butter.
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Pumpkin guts are the stringy flesh bits surrounding the seeds; put them to good use in these moist spiced muffins with mini chocolate chips.