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My kids are always asking me to make this delicious creamy pear pie, it's their favorite! This recipe came from my mother who is known for her outrageously wonderful cooking!
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Italian-style, with prosciutto, salami and pepperoni. My grandfather made this stuffing whenever he made a turkey.
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The Nepalese version of scrambled eggs: fried red onions, exotic spices and fresh coriander combined with fluffy scrambled eggs. Served on toast these eggs make a great breakfast treat.
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Thin, rich omelets are wrapped around a crab and shrimp filling. A luscious Cheddar cheese sauce is draped overtop.
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This recipe is a family favorite for holiday dinners. It is requested even by non-sweet potato eaters!
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These chocolate chip-pumpkin muffins use a DIY homemade gluten-free flour mix.
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Everyone loves a good sweet potato casserole. This version uses canned sweet potatoes, making it easy to complete in under an hour.
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Get Chicken Fried Steak Recipe from Food Network
Ingredients: vegetable oil, beef, flour, water, milk
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These banana bread baked oatmeal breakfast bars are the perfect breakfast for those days when you really want a muffin but need something heartier.
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A lightly spiced and decadent bread pudding is made healthier using whole wheat bread, less sugar, and adding fruit. Perfect for breakfast or dessert!
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Adding zucchini, Parmesan cheese, and garlic powder to eggs makes for a delicious meal at any time of day.
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The easiest breakfast to make ahead, these savory 'bars' are packed with enough hash browns, eggs, ham, and Cheddar-Jack cheese to power your morning.