Search Results (21,270 found)
Rosemary Potatoes with Roasted Heads of Garlic
Rosemary Potatoes with Roasted Heads of Garlic
www.allrecipes.com
Rosemary potatoes make a pretty terrific side dish, but when you add roasted garlic, you get a crowd-pleasing favorite.
Ingredients: potatoes, garlic, butter, rosemary, dry white wine, olive oil
Roasted Loin of Pork with Pan Gravy
Roasted Loin of Pork with Pan Gravy
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This beautifully roasted pork loin is flavored with a special seasoning mix and served with delicious pan gravy.
Ingredients: butter, black pepper, cayenne pepper, thyme, oregano, dry mustard, cloves, roast, celery, carrots, onion, flour, pork
Lamb Chops on a Bed of Peppers
Lamb Chops on a Bed of Peppers
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Ingredients: parsley, lemon peel, garlic, olive oil, onions, bell peppers, lamb
grilled butterflied leg of lamb Recipe GrillGrate
grilled butterflied leg of lamb Recipe GrillGrate
www.chowhound.com
Grilling lamb is more difficult than beef because of its higher fat content. Flareups can also be an issue. This recipe calls for MED grill temperatures.
Ingredients: olive oil, garlic, rosemary, thyme, salt, pepper, lamb
Rack of Pork with Pear Apple Compote
Rack of Pork with Pear Apple Compote
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Ingredients: salt, honey, water, rosemary, peppercorns, bay leaf, cloves, skin, shallot, smith apple, bosc pear, cranberries, orange juice, apple cider, brown sugar, dijon mustard, black pepper, cayenne pepper
Balsamic BBQ Chicken Recipe pillar of salt
Balsamic BBQ Chicken Recipe pillar of salt
www.chowhound.com
This is a adaptation of a family recipe. Smoking is the method in this version but baking works well also.
Ingredients: balsamic vinegar, ketchup, brown sugar, garlic, dijon mustard, honey, chicken
20 Clove of Garlic Roasted Game Hens
20 Clove of Garlic Roasted Game Hens
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Ingredients: cornish game hens, butter, sage, lemon, chicken stock, arrowroot, water
Sauteed Medallions of Pork With Prunes Recipe
Sauteed Medallions of Pork With Prunes Recipe
cooking.nytimes.com
This recipe is by Pierre Franey and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: pork, cumin, paprika, vegetable oil, onion, garlic, port, red wine vinegar, chicken broth, tomato paste, butter
Trio of Margaritas - Ginger, Grapefruit and Tamarind
Trio of Margaritas - Ginger, Grapefruit and Tamarind
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Ingredients: white tequila, cointreau, ginger syrup, lime juice, grapefruit juice, orange juice, tamarind, sugar, ginger
Herbed Leg of Lamb With Roasted Turnips
Herbed Leg of Lamb With Roasted Turnips
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Ingredients: bone, lemons, baby turnips, scallions, parsley, dill, marjoram, celery, cloves, plum tomatoes, olive oil
Seared Rack of Lamb with Pistachio Tapenade
Seared Rack of Lamb with Pistachio Tapenade
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Ingredients: pistachios, cerignola olives, capers, garlic, oregano, parsley leaves, lemon, lamb
Seared Rack of Lamb with Pistachio Tapenade
Seared Rack of Lamb with Pistachio Tapenade
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Ingredients: pistachios, cerignola olives, capers, garlic, oregano, parsley leaves, lemon, lamb