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Get Lomo Saltado Recipe from Food Network
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This flavorful stovetop pork dish is super-easy to prepare and ready to eat in 15 minutes.
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Pull out your spice drawer and get ready, because there are a heap of herbs and spices in this one: garlic powder, onion powder, mustard powder, coriander, savory, thyme, basil, bay leaves, cumin and brown sugar. Rub on the meat, chill overnight and grill.
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Swap lasagna noodles with ravioli into this slow cooker lasagna recipe for an easy make-ahead dinner on busy weeknights.
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Large salmon patties with plenty of flavor from dill, onion, and basil are quick and easy to prepare for a weeknight meal.
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Dipped in a lemon-pepper blend before being coated in Parmesan cheese and bread crumbs, these baked chicken breasts are a quick and easy, family-friendly dinner.
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This recipe is, believe it or not, an Italian classic. It's not an Italian classic in the way tortellini or lasagna are where you would make them for Christmas...
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A whole turkey is brushed and basted with a honey-butter glaze flavored with thyme, sage, and basil. It's the star of a holiday table.
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Get Baked Corn Pudding Recipe from Food Network
Ingredients: butter, milk, cornmeal, kernels, herbs, eggs
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A delicious blend of potatoes, garlic, lemon, and herbs marinated overnight in olive oil and white wine. This is a nice way to dress up the potatoes and is always a hit at my dinner parties.
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Bone-in pork chops are stuffed with feta cheese, basil, and pine nuts and baked with a balsamic vinegar glaze in an easy and quick family favorite main dish.
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Ratatouille gets a makeover! Chef Donald Links turns grilled veggies and fresh tomatoes into a light, summery pasta sauce.