Search Results (13,762 found)
www.allrecipes.com
This recipe for scalloped potatoes calls for 2 cans of condensed cream soups, as well as Cheddar cheese, milk, onion, garlic, and butter.
www.allrecipes.com
Parmesan joins crabmeat at center stage in this crowd-pleasing warm dip for tortilla chips.
www.foodnetwork.com
Get Pumpkin Parfaits Recipe from Food Network
www.delish.com
The holidays are the only truly acceptable time to drink eggnog, so why not use it in a French toast bake or, better yet, cheesecake.
www.allrecipes.com
Sweet, slushy and sensational, this version of the tropical drink combines crushed pineapple with juice, pina colada mix, rum, vanilla ice cream, and whipping cream as inspired by a creation at Lulu's, a popular restaurant in Gulf Shores, Alabama.
cooking.nytimes.com
This is a variation of a dish sometimes called "company potatoes," popular in the postwar kitchens of the 1950s, made with canned condensed soups and frozen hash browns Maura Passanisi, of Alameda, Calif., shared it with The Times as a tribute to her grandmother, Florence Sweeney, who originally served it as a Thanksgiving side dish Ms
www.delish.com
The mashed potatoes of your dreams.
www.delish.com
Feta is the unexpected MVP in this cheesy baked dip.
www.delish.com
This no-bake cheesecake is every mint chocolate lover's dream.
www.allrecipes.com
This light and delicious no-bake cheesecake is made with cream, cream cheese, and cherry pie filling. Light and fluffy unbaked cheesecake. Very fast and easy to make. Husband refuses to eat baked cheesecake after eating this!
www.allrecipes.com
This recipe was originally created by a man called Monchito in Puerto Rico in 1954. Coconut, pineapple and rum blended with cream and ice.
www.foodnetwork.com
Get Pierogis Recipe from Food Network