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The pearl sugar softens under the heat of the iron and creates areas that are crispy and sweet throughout the waffles.
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A yummy, kid-approved gluten-free banana bread that will satisfy your pickiest eaters!
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A deliciously moist and dense cornbread with a topping of melted cheese.
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Sweet potato side dish - so good it is almost dessert. Even if you don't like sweet potatoes, you will like this.
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This cake is very easy, very rich, and very good! You may substitute vanilla pudding for a less chocolaty cake, or substitute semi-sweet chocolate chips for a more intense chocolate flavor.
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For this rich pie, heaps of pecans are spread on the bottom of a pie shell and covered with a lovely filling made with equal parts of maple syrup and whipping cream, along with a few other tasty ingredients. Bake for an hour and serve.
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A moist cake, reminiscent of the tropical drink for which it is named.
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This pie has a sweet and creamy rhubarb custard filling topped with fluffy white meringue.
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These single serving pecan pies in a jar are delicious and easy to make with pre-made pie crust. Great as a gift or an anytime treat.
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These quick and easy hush puppies have an added twist of crabmeat to the batter. Serve alongside hot cheese dip or tartar sauce for a tasty appetizer.
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Just and old family favorite that is simple to make, but delicious to eat.
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Sliced brown sugar refrigerator cookies with dates and walnuts -- heavenly if served warm from the oven.