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Fruity, fiery habanero peppers give a definite kick to a savory vodka bloody mary.
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Get Baked Nachos with Roasted Sweet Potatoes Recipe from Food Network
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Skip the restaurant. Make this version of pad thai in your kitchen.
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This ain't your average avocado toast.
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Get Grilled Pork Tenderloin al Pastor with Avocado Crema Recipe from Food Network
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A sangría recipe with Hennessy, Cointreau, oranges, and strawberries, perfect for a summer barbecue or picnic.
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Canned fruit and chopped nuts are folded into a creamy gelatin base in this cold salad.
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Get Chicken Fingers With Curried Ketchup Recipe from Food Network
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Get Tortilla de Yuca Recipe from Food Network
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Topped with an insanely delish—and easy—pineapple salsa, these pork chops take on a fresh, tropical flavor.
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My mom taught me this trick for baking fish while keeping the moisture and flavors in. It is nearly foolproof and adapts easily; substitute regular oranges or other citrus, herbs and oils to your taste. Parchment paper is available in most grocery stores.
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If you are looking for a real Mexican cocktail, you just found it! This drink combines, in one glass, the best of Mexico: tequila and sangrita (Mexican's favorite tequila chaser). Don't look for cheap tequila; if you like the good stuff, don't be afraid to mix it.