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Get Chicken Pinwheels Recipe from Food Network
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Marinated chicken wings and drumettes are baked until crispy in this appetizer recipe with an Asian flair.
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Creamy deviled eggs have a hint of spice thanks to hot sauce and a sprinkle of Cajun seasoning for garnish.
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Leftover chicken and cooked rice can be turned into a big bowl of Mexican-influenced flavor via the addition of salsa, beans, corn, avocado, and cilantro.
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You'll feel the love with one bite of these white chocolate, chocolate chip cookies! Try adding shredded coconut for extra flavor.
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This is a Japanese style teriyaki sauce/marinade that uses pineapple with skins, apples and mirin. You can adjust sweetness to your specifications by altering the amount of sugar.
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Get Ultimate Macaroni and Cheese Recipe from Food Network
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Bits of pecans and coconut are swirled throughout this rich and sweet German chocolate ice cream.
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Chicken wings are seasoned with a Memphis-style dry rub and then cooked in an air fryer in this simple recipe for two.
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Chef John's recipe uses semi-sweet, white, and milk chocolate chips for triple the chocolate impact!
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Super moist and decadent, but easy-to-make cake! Dust with confectioner's sugar if desired.
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Paula Wolfert visited the kitchens of Dar Yacout, where the cooks still use charcoal fires to make dishes like lush and smoky roasted-eggplant salad.