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cooking.nytimes.com
Paul Arguin, an epidemiologist, relaxes by making pie This one, with its generous amount of fruit and sweetness from maple syrup, won the blueberry-division prize in the 2017 National Pie Championships A few tricks raise it above other blueberry pies
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Get Peppered Pork and Parmesan Flatbread Sandwiches Recipe from Food Network
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The classic holiday treat flavored with vanilla, nutmeg, and pecans.
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Get Beets With Creamy Balsamic Vinaigrette and Mint Recipe from Food Network
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Get Tasty Chicken Nuggets for Adults Recipe from Food Network
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Get Roasted Chickpeas 3 Ways Recipe from Food Network
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 30 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Get Bratwurts with Sweet-and-Sour Cabbage Recipe from Food Network
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Get Rainbow Roasted Vegetables Recipe from Food Network