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With a hint of cinnamon and nutmeg, this pear crisp is delicious served warm with vanilla ice cream.
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Chile-infused condiments bring out the flavors in Japanese food.
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Heavy cream, candied ginger and a quarter-cup of cognac make this an ambrosial pumpkin pie.
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This salad is light but fulsome, a scoop of punched-up tuna paired with the summer's best greens and some carefully considered vegetables Serve a soft cow or goat's milk cheese on the side with some crusty bread and a crisp, chilled rosé to cut into it all The goal is this: On a sweltering night, dinner must leave enough room for fresh peaches and vanilla ice cream, a fitting reward for finishing your vegetables.
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Get Marinated Olives Recipe from Food Network
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Jolly Rancher®-infused vodka adds a fun color and flavor to any adult cocktail. Try different colors and flavors!
Ingredients: fruit, vodka, sugar
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This is an easy recipe for homemade sweet pickles without the fuss. It takes a while for all the sugar to dissolve, but it's worth the wait.
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No cooking involved in this recipe for homemade ice cream using just cream, sugar, and vanilla with your ice cream maker.
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Fans of dark chocolate will love this sweet and refreshing sorbet that is quick and easy to make with only 4 ingredients.
Ingredients: water, sugar, cocoa, salt
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A simple syrup, vanilla and instant coffee are combined with vodka and vanilla in this homemade version of the popular after dinner cordial.
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Melt together white chocolate and peanut butter for a quick and easy fudge. Drizzle dark chocolate over the top for a tiger stripe effect.
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Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine.