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Get Healthy Red, White and Blue Frozen Pops Recipe from Food Network
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Turkey burgers made with plenty of cilantro and garlic are a tasty version of turkey burgers. Serve on a whole wheat bun!
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A texan friend of mine taught me the basics, and I modified and added some spice of my own. This is a slow process recipe, and prep time runs over a few days...
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Grilled chicken and orzo are tossed with spinach and a homemade balsamic vinaigrette creating a chicken Florentine as a salad.
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Make your own jerk seasoning with this recipe that calls for a blend of more than 12 herbs and spices.
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Get Roast Pork Loin Recipe from Food Network
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Yummy hot clam dip. The clams aren't that noticeable, even for someone like me who is not a clam person. Delicious served on crackers.
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Rosemary and cranberry crisps made in the food dehydrator are naturally gluten-free, loaded with fruits and vegetables, and kid-friendly.
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A whole chicken, packed with stuffing and lemon, is doused with lemon juice for citrus taste through and through.
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Try this for breaded pork tenderloin that is lightly crunchy on the outside, tender and juicy with a hint of Mediterranean spice on the inside.
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My twist on a mojito. I use RED STAG cherry bourbon.. Yummy
Ingredients: mint leaves, cherries