Search Results (21,220 found)
www.allrecipes.com
Make this white chicken chili with creamy cannellini beans, fresh zucchini, and zesty chilies--ready to serve in 30 minutes.
Make this white chicken chili with creamy cannellini beans, fresh zucchini, and zesty chilies--ready to serve in 30 minutes.
Ingredients:
chicken breasts, olive oil, onion, cumin, water, cannellini beans, green chilies, herb butter, zucchini
www.delish.com
These easy treats take only half an hour to prepare and set, but they look beautiful, whether they're set on a pretty platter on your dessert table or wrapped and given as gifts.
These easy treats take only half an hour to prepare and set, but they look beautiful, whether they're set on a pretty platter on your dessert table or wrapped and given as gifts.
www.allrecipes.com
I wanted to drink a White Russian after I read that Joe Perry from Aerosmith drank them for breakfast in his wild days! Although I'm not the coffee flavor lover, I tried them and they were good!! Easy to make..perfect for after work...relaxing...listening to Aerosmith!!
I wanted to drink a White Russian after I read that Joe Perry from Aerosmith drank them for breakfast in his wild days! Although I'm not the coffee flavor lover, I tried them and they were good!! Easy to make..perfect for after work...relaxing...listening to Aerosmith!!
www.chowhound.com
This vegan dish can hold its own at the breakfast table.
This vegan dish can hold its own at the breakfast table.
Ingredients:
tempeh, tamari, white beans, olive oil, cloves, fennel seed, thyme, sage, tomato paste, bread crumbs
www.delish.com
A light broth loaded with chunky Great Northern beans and topped with a sprinkling of bacon, this soup was inspired by the caldo gallego (a Spanish white-bean soup) Jose Garces serves at Amada.
A light broth loaded with chunky Great Northern beans and topped with a sprinkling of bacon, this soup was inspired by the caldo gallego (a Spanish white-bean soup) Jose Garces serves at Amada.
Ingredients:
bacon, olive oil, spanish onion, carrot, celery ribs, garlic, bay leaf, thyme, rosemary, northern beans, chicken stock
www.simplyrecipes.com
Cranberry White Chocolate Cookies! Perfect for a holiday cookie tray, bursting with tart and sweet dried cranberries and smooth white chocolate.
Cranberry White Chocolate Cookies! Perfect for a holiday cookie tray, bursting with tart and sweet dried cranberries and smooth white chocolate.
Ingredients:
brandy, cranberries, butter, sugar, brown sugar, eggs, vanilla, baking soda, salt, flour, chocolate chips
www.foodnetwork.com
Get Healthy Red, White and Blue Frozen Pops Recipe from Food Network
Get Healthy Red, White and Blue Frozen Pops Recipe from Food Network
www.allrecipes.com
Italian-style tomatoes go for a brief simmer with tender white cannellini beans and fresh spinach. Serve over hot penne and spoon crumbled bits of feta cheese over the top for a creamy sharp bite with every mouthful.
Italian-style tomatoes go for a brief simmer with tender white cannellini beans and fresh spinach. Serve over hot penne and spoon crumbled bits of feta cheese over the top for a creamy sharp bite with every mouthful.
www.chowhound.com
mousse with blackberry compote
mousse with blackberry compote
www.foodnetwork.com
Get Blackberry-White Chocolate Fool with Toasted Hazelnuts Recipe from Food Network
Get Blackberry-White Chocolate Fool with Toasted Hazelnuts Recipe from Food Network
www.allrecipes.com
Rich buttery cookies with chunks of white chocolate, raspberry filled centers and white chocolate glaze.
Rich buttery cookies with chunks of white chocolate, raspberry filled centers and white chocolate glaze.
Ingredients:
butter, sour cream, sugar, milk, eggs, flour, rolled oats, baking soda, white chocolate, raspberry, confectioners sugar
cooking.nytimes.com
Soup doesn't have to be loaded with meat to be deeply satisfying This one from Mary McCartney, devoted vegetarian, cookbook author and a daughter of Paul, is proof of that fact Quinoa adds a lovely bit of texture, and beans – practically any variety will do – add heft and a wonderful creaminess as they break down in the broth
Soup doesn't have to be loaded with meat to be deeply satisfying This one from Mary McCartney, devoted vegetarian, cookbook author and a daughter of Paul, is proof of that fact Quinoa adds a lovely bit of texture, and beans – practically any variety will do – add heft and a wonderful creaminess as they break down in the broth