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This salad is all the fun of a taco without any of the carbs. 
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Get Rack-o-Ribs Hero Recipe from Food Network
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Get Kale and Tomato Eggs Benedict with Berries Recipe from Food Network
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Get Salmon Wellington Recipe from Food Network
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Enjoy this no mayo potato salad with all the classic ingredients, from red potatoes to chopped hard-boiled eggs, celery, green onions, red bell peppers, and dill pickles. The low-calorie secret is the tasty silken tofu dressing. Chill from 4 to 24 hours to let flavors mingle.
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Get Maple-Glazed Pork Chops with Pumpkin Polenta Recipe from Food Network
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Quinoa is combined with cucumbers, olives, and tomatoes before being tossed in a zesty red wine vinaigrette in this wonderful salad.
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Not your average baked beans! This recipe combines pinto, northern, baked, kidney and garbanzo beans with bacon and onion. Try this for a break from the ordinary.
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This delicious heirloom tomato and watermelon salad recipe is courtesy of Laurent Tourondel.
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A great weeknight dinner, this vegan Spanish rice is a quick one-pot meal filled with red bell pepper, onion, eggplant, squash, and beans.
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Get Maple Baked Beans Recipe from Food Network
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Get Pea Salad with Tarragon and Pea Shoots Recipe from Food Network