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Served as an appetizer, first course, or main dish, these crisply fried Japanese-style shrimp are sure to impress. Be sure to team them up with a soy or tempura dipping sauce.
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Very easy recipe. I catered an informal wedding for a friend and this was the main dish. It received rave reviews. Serve with rice medley and salad. Good recipe for working folks.
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Get Just Peachy Pancakes Recipe from Food Network
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Bite-sized cubes of pork tenderloin are skewered with a colorful mixture of pineapples, tomatoes, and bell peppers, then grilled to perfection.
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This simple, delicious apple cake recipe has been in our family for generations.
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This verdant side gets its color from a mix of parsley, cilantro, chives and mint Chicken stock adds depth, and a bit of lemon and soy sauce brighten the flavors at the end It goes well with just about anything, but you might pair it with your next chicken or fish dish for a rewarding weeknight dinner.
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Get Grilled Rosemary Steaks Recipe from Food Network
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Get Roasted Butternut Squash Soup with Chili Ginger Recipe from Food Network
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Get Sweet 'n' Corny Hoecakes Recipe from Food Network
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Whip us a batch of these cinnamon rolls in a flash, mixing the dough in the bread machine before baking off in the oven.
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Get Sausage Scrambles and Cheese Recipe from Food Network
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Olie Bollen (oh-lee boh-lun) are small Dutch doughnut-style fritters, traditionally made and served as a snack or breakfast on New Year's Eve or New Year's Day.