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Adapt Chef John's easy chocolate truffle recipe to any flavor whim you like, including his favorite gingerbread spice version for the holidays.
Adapt Chef John's easy chocolate truffle recipe to any flavor whim you like, including his favorite gingerbread spice version for the holidays.
Ingredients:
ginger, cinnamon, black pepper, salt, cayenne pepper, chocolate chips, gingersnap cookie
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Vegan ranch dressing is easy to make and more delicious than the store-bought variety; whip this up and let stand for flavors to develop.
Vegan ranch dressing is easy to make and more delicious than the store-bought variety; whip this up and let stand for flavors to develop.
Ingredients:
vegan mayonnaise, soy milk, apple cider vinegar, parsley, garlic powder, onion powder, dill, black pepper
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Get 4-Cheese Mac and Cheese with Spicy Chili Crust Recipe from Food Network
Get 4-Cheese Mac and Cheese with Spicy Chili Crust Recipe from Food Network
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American buffalo (bison) burger made with ground buffalo meat and seasoned with sage, topped with smoky barbecue sauce.
American buffalo (bison) burger made with ground buffalo meat and seasoned with sage, topped with smoky barbecue sauce.
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Get Antipasto with Red Pepper Tapenade Recipe from Food Network
Get Antipasto with Red Pepper Tapenade Recipe from Food Network
Ingredients:
crusty bread, cloves, red peppers, parsley leaves, olives, capers, italian tuna, marinated artichokes, deli meats, cheeses
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A marinade of white Zinfandel wine, garlic, and lemon juice gives your mahi mahi fillets a nice flavor before heading to the grill.
A marinade of white Zinfandel wine, garlic, and lemon juice gives your mahi mahi fillets a nice flavor before heading to the grill.
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Get Savory Crepes Recipe from Food Network
Get Savory Crepes Recipe from Food Network
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A Cornish hen is stuffed with glutinous rice, ginseng root, red dates, and chestnuts in this invigorating Korean soup known as samgyetang.
A Cornish hen is stuffed with glutinous rice, ginseng root, red dates, and chestnuts in this invigorating Korean soup known as samgyetang.
Ingredients:
rice, chestnuts, ginseng, dates, cornish hen, water, cloves, green onions, black pepper
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Get Black Coffee Barbecue Sauce Recipe from Food Network
Get Black Coffee Barbecue Sauce Recipe from Food Network
Ingredients:
espresso, ketchup, red wine vinegar, brown sugar, onion, cloves, molasses, chili peppers, dry mustard, worcestershire sauce, cumin, chili powder
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Simply seasoned ribs are boiled, then oven baked in the barbeque sauce of your choice for easy BBQ ribs.
Simply seasoned ribs are boiled, then oven baked in the barbeque sauce of your choice for easy BBQ ribs.
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A different version of the commonly seen appetizer of scallops wrapped in bacon. Using prosciutto allows for the subtle flavors of this meat to come through without overpowering the wonderful flavor of the scallops. I serve this for guests as an appetizer and people love it. It can be made into a main course dish by increasing the portion for each person.
A different version of the commonly seen appetizer of scallops wrapped in bacon. Using prosciutto allows for the subtle flavors of this meat to come through without overpowering the wonderful flavor of the scallops. I serve this for guests as an appetizer and people love it. It can be made into a main course dish by increasing the portion for each person.
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Red pepper flakes give these tasty turkey sandwiches a little zip.
Red pepper flakes give these tasty turkey sandwiches a little zip.
Ingredients:
turkey, onion, green bell pepper, tomato, ketchup, barbeque sauce, yellow mustard, vinegar, celery seed, black pepper, red pepper flakes, hamburger bun