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Freshly grated lemon zest, fresh lemon juice, and frozen blueberries bring bright flavor to this bread, and sour cream in the batter ensures a moist loaf.
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Delight the pickiest taste buds with this blueberry muffin made with applesauce. Crumble topping is optional but recommended.
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These have a great texture, and stay moist and tender for days - if they last that long at your house!
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A delightful pound cake with fresh blueberries baked in. You may substitute frozen blueberries when they're not in season.
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This fresh blueberry buckle is topped with a cinnamon streusel in this traditional recipe from eastern Canada where blueberries grow wild and abundantly each summer.
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A dreamy no bake pie with layers of bananas, cream cheese and blueberry pie filling.
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Rich and delicious blueberry muffins. The secret is the sour cream.
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Combine blueberries and bananas in these tender, golden loaves.
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Made in a slow cooker for a no-fuss cake.
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Blueberry chocolate bark is quick and easy to make using two simple ingredients: milk chocolate and dried blueberries.
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This blueberry banana milkshake recipe is easy to prepare and will have your whole family asking for more.
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A sweet, custardy sour cream mixture is spooned over fresh blueberries, topped with a sweet buttery crumble, and baked. If desired, garnish with mint sprigs and additional blueberries.