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This is a recipe that I picked up in Italy a few years ago. Being that I'm not a soup fan, I was somewhat hesitant... but this thick and hearty soup quickly won my praise. It will quickly become a favorite recipe!
This is a recipe that I picked up in Italy a few years ago. Being that I'm not a soup fan, I was somewhat hesitant... but this thick and hearty soup quickly won my praise. It will quickly become a favorite recipe!
www.allrecipes.com
Famous Winnipeg style rye bread which uses cracked rye and white flour instead of rye flour. This makes a light colored, richly flavored bread. Adapted for the bread machine.
Famous Winnipeg style rye bread which uses cracked rye and white flour instead of rye flour. This makes a light colored, richly flavored bread. Adapted for the bread machine.
www.allrecipes.com
Crunchy broccoli and romaine lettuce are tossed with an Asian-style sweet and sour dressing, then topped with ramen noodles for a refreshing salad good with any meal!
Crunchy broccoli and romaine lettuce are tossed with an Asian-style sweet and sour dressing, then topped with ramen noodles for a refreshing salad good with any meal!
Ingredients:
butter, noodles, walnuts, vegetable oil, sugar, red wine vinegar, soy sauce, romaine lettuce, broccoli, green onions
cooking.nytimes.com
This Brazilian dish may contain a few unexpected or even unfamiliar ingredients, but they are easy to find online and worth the search The result is a tropical fish stew mellowed by slices of plantain and coconut milk and accompanied by the traditional hot sauce called piri-piri and farofa, the toasted cassava-meal accompaniment Farofa is served all over South America with all kinds of dishes; this version, with caramelized onions adapted from Felipe Amaral in Rio de Janeiro, was my favorite
This Brazilian dish may contain a few unexpected or even unfamiliar ingredients, but they are easy to find online and worth the search The result is a tropical fish stew mellowed by slices of plantain and coconut milk and accompanied by the traditional hot sauce called piri-piri and farofa, the toasted cassava-meal accompaniment Farofa is served all over South America with all kinds of dishes; this version, with caramelized onions adapted from Felipe Amaral in Rio de Janeiro, was my favorite
Ingredients:
butter, onion, cassava, bass, shrimp, bay leaves, white turnip, onions, plum tomatoes, shishito peppers, cloves, cilantro, chives, green plantain, red bell pepper, green, coconut milk, palm oil, octopus, chile pepper, rice
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Get Barbecued Texas-Style Quail Recipe from Food Network
Get Barbecued Texas-Style Quail Recipe from Food Network
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The shallow-fried version of chapatis, these crunchy parathas are quick and easy snack or side, made with a garlic and herb-infused batter.
The shallow-fried version of chapatis, these crunchy parathas are quick and easy snack or side, made with a garlic and herb-infused batter.
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This delicious and easy chicken recipe is a great example of how a few simple ingredients can be combined to create an incredibly complex and flavorful dish.
This delicious and easy chicken recipe is a great example of how a few simple ingredients can be combined to create an incredibly complex and flavorful dish.
Ingredients:
olive oil, chicken, yellow onion, cloves, black pepper, salt, red pepper flakes, chicken stock, artichoke hearts, cherry peppers, lemons, thyme, butter beans
www.delish.com
This delicious recipe for an almond tart comes courtesy of Jesse James.
This delicious recipe for an almond tart comes courtesy of Jesse James.
Ingredients:
butter, flour, sugar, vanilla, almonds, heavy cream, egg, almond extract, grand marnier
www.delish.com
Filet mignons are often sold with a string tied around them to help keep their shape while cooking.
Filet mignons are often sold with a string tied around them to help keep their shape while cooking.
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Get Glazed Chinese Long Beans Recipe from Food Network
Get Glazed Chinese Long Beans Recipe from Food Network
Ingredients:
long beans, butter, scallion, ginger, garlic, chicken stock, honey, sesame oil, sesame seeds
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This simple, slightly sweet corn bread is made in the versatile cast-iron skillet.
This simple, slightly sweet corn bread is made in the versatile cast-iron skillet.