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Get Mr. E's Chicken Soup Recipe from Food Network
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Cauliflower and chicken are cooked in coconut milk and seasoned with curry in this rich, creamy dish.
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A fast, easy, and flavorful preparation for chicken breasts.
cooking.nytimes.com
There was a little farm near where we lived, in Alsace, in a small town by the name of Thann, where we got our pumpkins My mother would make soup just this way; she served it in the pumpkin, too We kids looked forward to it every year
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This recipe is by Bryan Miller and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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This savory gorgonzola bread pudding accompanies steak perfectly, and is a welcome respite from your standard baked potato.
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Amanda Frederickson's recipe for Acorn Squash Soup.
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Fragrant Meyer lemons are sweeter than the regular variety.
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I could never find the right oyster stuffing recipe, so I made my own with bacon, onion, mushrooms, and oysters. It is great with grilled turkey.
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This light, simple salad highlights poached morels and asparagus with a combination of frisée and butter lettuces.
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Get Cold Cream of Watercress Soup Recipe from Food Network
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Get Corn Fungus Tamales: Tamales de Huitlacoche Recipe from Food Network