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Another popular ban chan dish from my Korean Restaurant days.
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Green and black olives add a new dimension to pan-fried potatoes.
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Get Grilled Tomato Salsa Recipe from Food Network
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Orange marmalade and balsamic vinegar glaze chicken pieces cooked on the grill.
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The title says it all. If you seek a recipe for taco seasoning that does not use chili powder, you've found it!
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Get Orecchiette with Greens, Garbanzo Beans and Ricotta Salata Recipe from Food Network
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This savory ground beef meatloaf is made in a roll shape with a layer of deli ham and Swiss cheese hidden inside.
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In this traditional soup, Korean rice cakes (garae tteok) are simmered in beef broth and topped with thin strips of egg and crispy seaweed.
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White pizza sauce, made with milk, Parmesan cheese, and garlic, is a great alternative to a red sauce on pizza or pasta or even chicken.
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In New Orleans, red beans and rice are traditionally served on Mondays because the dish uses up leftover Sunday ham. Grace Parisi likes making the recipe any day of the week, and she replaces the ham with smoky bacon.
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Get Roast Chicken Salad Sandwiches Recipe from Food Network
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Red and yellow peppers are sauteed with mushrooms, zucchini, and turkey kielbasa for a great-tasting and colorful meal. This light and delicious recipe is my family's favorite! I hope it will be yours too!