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Fresh Fava Bean Dip with green garlic, lemon zest, olive oil, and goat cheese. Great served with jicama or cucumber slices.
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Spicy onions just like the ones served in Indian restaurants as a side dish! Delicious served with crispy pappadums as a starter for any Indian meal!
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Get Cornbread Stuffing with Herb Butter Recipe from Food Network
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Fast and easy to make with a food processor, roasted red peppers blend with garbanzo beans, lemon zest and juice, and garlic to make a flavorful hummus. It's terrific as a dip for vegetables and crackers, or used as a spread on wraps and sandwiches.
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These chicken breasts grill up sweet and hot. Then they 're basted with a combination of honey and hot pepper sauce, golden and glistening for the table.
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Get Lemon Squares Recipe from Food Network
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Use lemon extract to make this recipe for lemon-flavored tea biscuits that go great with hot beverages or as an anytime snack.
Ingredients: flour, baking soda, salt, butter, sugar, lemon, eggs
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This is the easiest lemon dessert I have ever made, it uses only three ingredients and will always impress guests.
Ingredients: heavy cream, sugar, fruit
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Delicate Madeleine cookies are flavored with lemon juice and zest and are perfect for your afternoon tea.
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This tender, deeply flavored brisket gets its character from two distinct sources Searing the meat until dark brown gives the sauce a caramelized, intensely brawny taste, while a bracing garnish of fresh horseradish gremolata spiked with parsley and lemon zest adds brightness and a sinus-clearing bite Make the meat a few days ahead, it only gets better as it rests
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Great on a cold day or at a Christmas party, this recipe for tasty, spiced apple cider is appropriate for both kids and adults.
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This simple chicken curry recipe with curry powder and ground ginger can be served on rice or noodles.