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Get Ahi Tartare Recipe from Food Network
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Get Dill Benedictine Dip Recipe from Food Network
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Grilled corn and poblano chile peppers are tossed with avocado and red onion in a quick lime and chipotle dressing in this tasty summer salad.
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This simple, slightly sweet corn bread is made in the versatile cast-iron skillet.
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Get Pan-Fried Onion Dip Recipe from Food Network
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Garden fresh tomatoes, bell and hot peppers, onions, fresh lime juice, plus brown and white sugars, are brewed into a zesty, richly-flavored sweet chili sauce in this family recipe.
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Get Apricot Butter Recipe from Food Network
Ingredients: salt, butter, preserves
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A whole orange is boiled and pureed into this unique almond cake that comes together easily in a food processor.
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This traditional Vietnamese egg roll recipe makes a crispy, delicate hors d'oeuvre with flavors of pork, shrimp, shiitake, and fish sauce.
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This recipe is by Craig Claiborne With Pierre Franey and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Creamed Spinach Recipe from Food Network
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Sweet Vidalia onions sauteed in butter accent this veloute soup made with chicken broth, heavy cream and egg yolks seasoned with paprika and hot pepper sauce. Serve with chopped parsley.