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Get Coconut Panna Cotta with Tropical Fruit Recipe from Food Network
Get Coconut Panna Cotta with Tropical Fruit Recipe from Food Network
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Get Yo-Ho-Ho and a Bottle of Rum Punch Recipe from Food Network
Get Yo-Ho-Ho and a Bottle of Rum Punch Recipe from Food Network
Ingredients:
white rum, allspice, cloves, star anise, orange, vanilla bean, cinnamon, sugar, orange juice, lime juice, seltzer
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Get Cin Chili Stuffed Poblano Peppers Recipe from Food Network
Get Cin Chili Stuffed Poblano Peppers Recipe from Food Network
Ingredients:
poblano peppers, chili, cheese, chicken bouillon, olive oil, salt, beef, beef bouillon, chili powder, onion powder, garlic powder, cayenne pepper, jalapeno, cumin, brown sugar
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Get Very Berry LA Tart Recipe from Food Network
Get Very Berry LA Tart Recipe from Food Network
Ingredients:
flour, sugar, salt, butter, cream cheese, lemon juice, vanilla, egg yolk, raspberries, cornstarch
www.allrecipes.com
Juicy melon and crisp white wine make for the perfect cooler to sip during the summer.
Juicy melon and crisp white wine make for the perfect cooler to sip during the summer.
Ingredients:
sugar, water, mint leaves, garnish, sauvignon blanc, orange juice, triple sec, cantaloupe, watermelon
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Get Sin City Cookies Recipe from Food Network
Get Sin City Cookies Recipe from Food Network
Ingredients:
bread flour, baking powder, baking soda, salt, butter, brown sugar, sugar, eggs, vanilla, chocolate chips
cooking.nytimes.com
When devising a signature drink for the Seelbach Hotel in Louisville, Ky., Adam Seger drew inspiration from the cocktails made with cava and Spanish brandy that he had tasted at a Spanish restaurant Wishing to create something that would resemble a pre-Prohibition drink, he replaced the brandy with Old Forester, a bourbon with a long heritage in Kentucky, and the cava with Korbel Brut, the sort of sparkling wine that would have been available to a Louisville bartender in the early years of the 20th century The drink comes across as a mash-up of a manhattan and a Champagne cocktail: refreshing and just peculiar enough to keep you interested
When devising a signature drink for the Seelbach Hotel in Louisville, Ky., Adam Seger drew inspiration from the cocktails made with cava and Spanish brandy that he had tasted at a Spanish restaurant Wishing to create something that would resemble a pre-Prohibition drink, he replaced the brandy with Old Forester, a bourbon with a long heritage in Kentucky, and the cava with Korbel Brut, the sort of sparkling wine that would have been available to a Louisville bartender in the early years of the 20th century The drink comes across as a mash-up of a manhattan and a Champagne cocktail: refreshing and just peculiar enough to keep you interested
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Get Iced Coffee Mocha Float Recipe from Food Network
Get Iced Coffee Mocha Float Recipe from Food Network
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In Japan, tempura masters train as apprentices for years before they’re allowed to make the batter, much less dip and fry the freshest ingredients until they...
In Japan, tempura masters train as apprentices for years before they’re allowed to make the batter, much less dip and fry the freshest ingredients until they...
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Tender seared beef filets are quickly oven-roasted, then topped with sweet and savory marinated balsamic strawberries for a romantic presentation.
Tender seared beef filets are quickly oven-roasted, then topped with sweet and savory marinated balsamic strawberries for a romantic presentation.
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This easy tiramisu recipe has the perfect proportions of sugar and mascarpone cheese.
This easy tiramisu recipe has the perfect proportions of sugar and mascarpone cheese.
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This dessert looks like a cake, but it's really whipped cream and 3 different pretty colors of gelatin cubes, all folded together and chilled in a graham cracker crust.
This dessert looks like a cake, but it's really whipped cream and 3 different pretty colors of gelatin cubes, all folded together and chilled in a graham cracker crust.
Ingredients:
lime, orange, strawberry, water, pineapple juice, gelatin, graham cracker crumbs, butter, brown sugar, heavy cream, sugar, vanilla