Search Results (14,534 found)
Colorful Winter Fruit Salad
Colorful Winter Fruit Salad
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This winter fruit salad will add lots of flavor and vitamins during the cold season - apples, pears, clementines, kiwi, and pomegranate combine into a colorful treat.
Ingredients: apples, pears, clementines, kiwifruit, pomegranate seeds, honey, lime juice, mint
Mixed Berry Trifle
Mixed Berry Trifle
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Layers of whipped cream, mixed berries, and pound cake make this elegant dessert easy to assemble.
Ingredients: cream sherry, lemon juice, lemon, heavy cream, sugar, cake, coconut
Tapenade
Tapenade
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Blend pungent ingredients--like Kalamata olives, anchovies and capers--to a tasty paste ...perfect with pita, crudite or crackers.
Ingredients: garlic, olives, anchovy, capers, thyme, rosemary, lemon juice, olive oil
Indian Fresh Apple Pickle Recipe
Indian Fresh Apple Pickle Recipe
cooking.nytimes.com
This recipe is by David Tanis and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: apples, salt, cayenne, turmeric, vegetable oil, black mustard, asafoetida, juice
Tangerine Cherry Cranberry Sauce
Tangerine Cherry Cranberry Sauce
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Impress your friends and family with Chef John's twist on homemade cranberry sauce. This version--with fresh cranberries, dried cherries, whole spices, and tangerine juice--is sure to delight!
Ingredients: cranberries, cherries, sugar, tangerine juice, tangerine, star anise, cinnamon, cloves
Southern Peach Julep
Southern Peach Julep
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Ingredients: bourbon, peach puree, syrup, whiskey, lemon juice, champagne, garnish, sugar
Cajun Rice Salad with Shrimp and Okra
Cajun Rice Salad with Shrimp and Okra
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Ingredients: garlic powder, oregano, paprika, allspice, brown rice, shrimp, lemon juice, olive oil, bell pepper, parsley
Taramousalata (Greek Caviar Spread)
Taramousalata (Greek Caviar Spread)
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Made with carp roe, lemon juice, and milk-soaked bread crumbs, this Greek specialty goes great with pita bread.
Ingredients: potato, sandwich bread, milk, carp, onion, lemon juice, olive oil, greek olives
Tangy Rhubarb Salsa
Tangy Rhubarb Salsa
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Take advantage of spring's abundance of fresh rhubarb with this slightly spicy and colorful rhubarb salsa! Best made with thin stalks of rhubarb.
Ingredients: rhubarb, red onion, green bell pepper, red bell pepper, bell pepper, jalapeno pepper, cilantro, tomatoes, brown sugar, lime juice, salt, garlic powder
Mission Chinese Food’s Cabbage Salad Recipe
Mission Chinese Food’s Cabbage Salad Recipe
cooking.nytimes.com
Danny Bowien, the chef and an owner of Mission Chinese Food in San Francisco and sometimes New York, wanted to have a Chinese version of Caesar salad on his menu The dish that he and Angela Dimayuga, his executive chef, came up with is not Chinese in the least Nor does it owe anything to Caesar save for a tin of anchovies
Ingredients: cabbage, candy, juice, seaweed, red wine vinegar, white miso, tahini, unseasoned rice, soy sauce, anchovy, neutral oil, kasha, aonori, sesame seeds, kombu
Chicken With Mango Barbeque Sauce
Chicken With Mango Barbeque Sauce
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Ingredients: olive oil, onion, red pepper, cloves, salt, allspice, red wine vinegar, molasses, worcestershire sauce, lime juice, tomato sauce, mango, jalapenos, chicken breasts
Cactus Pear Margaritas
Cactus Pear Margaritas
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Ingredients: white tequila, cointreau, pear juice, lime juice, ice