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Get Salami Roll-Ups Recipe from Food Network
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Just potatoes, onion, evaporated milk and creamed corn in this quick and easy chowder.
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Shredded chicken with buffalo sauce and cream cheese, wrapped up in a warm, crunchy wonton.
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Accompanied by a simple watercress salad, this home-roasted roast beef sandwich is a cut above the rest.
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The ultimate blueberry muffin recipe.
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Diced chicken is combined with cream cheese, cream of chicken soup and mixed vegetables. This tasty, very creamy filling is poured into a pastry-lined pan, covered with a top crust, and baked until the pie is tender and golden.
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New England clam chowder is embellished with canned clams, half-and-half, and condensed cream of potato soup in this recipe for a crowd.
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Get Chocolate Sauce Recipe from Food Network
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With farm-fresh asparagus, no cooking is needed If the stalks are fat, slice them lengthwise with a simple kitchen peeler; if they’re skinny, just chop everything up fine Add radishes, fresh herbs, pea tendrils (if available), toasted pumpkin seeds, and you have an easy, incredibly vibrant salad
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Known for his seafood dishes, Chef Deletrain adds shrimp to this light, summery, tomato-based gazpacho.
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Get Beer Can Roasted Herb Chicken Recipe from Food Network
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Get Lobster Pudding Recipe from Food Network