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The Frenchy take on egg salad, loaded with herbs and Dijon mustard.
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This boneless prime rib roast spends a night in the refrigerator to dry before being rubbed with horseradish and mustard, sprinkled with seasonings, and roasted to perfection. Serve it with the thin, savory pan gravy called au jus.
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Get Heirloom Grape Tomato Salad Recipe from Food Network
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This aloo gobi recipe has cauliflower and potatoes cooked in a sauce flavored with ginger, garlic, mustard seeds, and Indian spices.
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Get Sunny's Easy Bacon Cheeseburger Salisbury Steaks Recipe from Food Network
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Get Memphis Dry-Rubbed Back Ribs Recipe from Food Network
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Red potatoes, green beans, and red cabbage tossed with a fresh mustard dressing make for a tempting salad that feeds a crowd!
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A creamy dip made with sour cream and mayo packed with chunky olives and lemon juice.
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Get Burrata and Kale Salsa Verde Bruschetta Recipe from Food Network
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Get Jacques's French Potato Salad Recipe from Food Network
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Get Meatloaf Recipe from Food Network
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Get 10-Minute Ham, White Bean and Kale Salad Recipe from Food Network