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This dark, rich marinade can be used with any type of beef or chicken. If you want it spicy, mix in the chopped hot peppers of your choice. Yummy!
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Paprika chicken plus cream and white wine is yummy over tender pieces of potato.
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Tired of cheese dip nachos? Try this unique version of Italian Nachos. Quick, easy, and yummy!
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Well this is easy as one, two, three. Brush the pizza crust with olive oil. Spread with tomato sauce. Top with veggies and cheese. Woops, four. Bake until cheese melts and bubbles.
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Grilled chicken marinade, made with red wine vinegar, soy sauce, olive oil, and seasoning, is a simple and flavorful way to enjoy chicken in the summer.
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This is a marinade for any type of steak, but works well for tougher cuts when left for a couple of days.
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Get Dad's Chicken Sandwich Recipe from Food Network
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This is an Australian recipe for yogurt salad dressing. It can be used on potato salad, coleslaw or as a dressing on the side for grilled fish.
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This hearty chop goes well with a side of zesty baked broccolini.
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This pork tenderloin recipe is easy to make and impressive to serve when paired with a tangy, herby sauce.
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A creamy mustard sauce gives herb-baked chicken a real boost.
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Add a little Popeye-inspired love to your deviled egg recipe by folding in spinach, creating a colorful addition to the appetizer table.