Search Results (17,966 found)
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A delicious falafel salad recipe with tahini-lemon dressing.
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Crawfish pie is a famous Cajun dish, and this version is loaded with crawfish tail meat and vegetables, with a hint of heat from cayenne pepper.
cooking.nytimes.com
The market tomatoes, green beans, peppers, cucumbers and lettuces were irresistible, and we would have been happy to dine on this iconic Provençal salad every day I’m making the anchovies optional in this recipe, but they are always included in the authentic salade niçoise.
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A fiery hot French fries recipe designed by firefighters! Play with the amount of seasonings to best suit your taste and tolerance for heat!
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Fresh perch fillets pan-fried in brown butter, drizzled with a squeeze of lemon: spectacularly delicious!
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Cubed ham is paired up with bow tie pasta, apples, and a sweet and spicy dressing in this easy salad.
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Sweet onions and a creamy cheese sauce.
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This classic potato and onion 'omelet' is eaten all over Spain. This version includes roasted red peppers and Spanish serrano ham. Since it's served at room temperature, this delicious starter can be ahead.
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Meatloaf is nationwide comfort food for college students. Frizzle-fried onions add a twist this popular campus dining fare.(search frizzle fried onions to see...
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Easy-to-make carrot soufflé with carrots, milk, saltines, cheddar cheese, butter, and eggs.
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This recipe will fool you into thinking you're eating a cream-based soup. It's spicy, different, and really pretty. It's extremely versatile. Tastes best when it's made at least a day in advance.