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Also known as Mousse de Chocolate con Aceite de Oliva y Sal Maldon, this is a Spanish take on chocolate mousse that’s salty, sweet, and delicious.
Ingredients: heavy cream, chocolate
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An eggless chocolate mousse made simply from rich chocolate and cream.
Ingredients: chocolate, heavy cream
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This recipe is by Matt Lee And Ted Lee and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cinnamon, heavy cream
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A rich French macaron recipe with pomegranate ganache.
Ingredients: pomegranate, heavy cream
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Get Ganache Frosting Recipe from Food Network
Ingredients: chocolate, heavy cream
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Get Creamy Caramel Sauce Recipe from Food Network
Ingredients: sugar, heavy cream
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Get Earl Grey Creme Brulee Recipe from Food Network
Ingredients: heavy cream, garnish
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Get Yogurt Dipping Sauce Recipe from Food Network
Ingredients: sour cream, jam
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A classic White Russian cocktail made with coffee liqueur, vodka and either cream or milk.
Ingredients: liqueur, vodka, cream
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This is a recipe everyone in the family will love. Vegetarian or not, the combination of tater tots, cheese, and mushroom soup will drive your taste buds crazy!
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White cake is topped with ice cream and meringue, then quickly baked in a hot oven for this delightful dessert.
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Just plain-old, extra good cheesecake like the ones from New York and Philly.