Search Results (11,538 found)
www.allrecipes.com
Thai flavors of peanuts and lime come together easily with pork loin in this simple slow cooker recipe.
www.allrecipes.com
A quick and easy Greek-inspired salad is ready in twenty minutes with cucumber, kalamata olives, and a homemade dressing. Top with a sprinkling of feta cheese.
www.allrecipes.com
Lentils add a hearty texture to this zippy, mayonnaise-free potato salad.
www.allrecipes.com
This slow cooker recipe mixes chicken, spaghetti squash, diced tomatoes, and bell pepper for an easy soup preparation.
www.chowhound.com
This recipe is great because you can take anything that you might have in the fridge and throw it into a frittata. I used things that I needed to get rid of...
www.allrecipes.com
Seashell pasta tossed with chopped carrots, green bell pepper, celery, and cooked ham in a lively mustard-mayo-white vinegar dressing is a flavor-packed variation on traditional macaroni salad.
www.allrecipes.com
With hash brown potatoes, cream of chicken soup, and plenty of cheese, this creamy and comforting casserole is an easy way to use up leftover ham.
www.foodnetwork.com
Get Asian Chicken Noodle Soup Recipe from Food Network
www.allrecipes.com
Rich with color and texture, and boldly flavored with fresh blackberries and feta cheese, this salad is one of the most wonderful we have enjoyed!
www.chowhound.com
I developed this recipe to compete in the February 2008 contest!
Ingredients: pasta, salsa, tabasco sauce
www.allrecipes.com
This chiffon custard pie is flavored with rum, grated lemon rind, and candied fruit. An old favorite!
cooking.nytimes.com
This recipe is by Julia Reed and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.