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cooking.nytimes.com
I noticed that the most popular boxed soup at my supermarket is a tomato and red pepper soup, so I decided to come up with my own version.
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Get One Pan Chili Chicken Recipe from Food Network
cooking.nytimes.com
This recipe is by Craig Claiborne And Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A big pot of beefy chili without beans is not too spicy for the kids but has a hearty flavor that appeals to adults.
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Get Chicken Cacciatore Recipe from Food Network
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Get Brisket Ragu with Crispy Pasta Recipe from Food Network
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Get Skillet Lasagna Recipe from Food Network
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Get Tacos de Puerco Enchipotlado con Salsa de Jitomate Pasado (Spicy Chipotle Pork Tacos with Sun-Dried Tomato Salsa) Recipe from Food Network
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Get Garden Pasta Salad Recipe from Food Network
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Get Shrimp and Grits Sweep Recipe from Food Network
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Get 25-Minute Cheesy Sausage and Butternut Squash Casserole Recipe from Food Network
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Get Grilled Vegetable Panini Recipe from Food Network