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This exotic fruit from Southeast Asia is noted for its pungent smell and nutty, slightly sweet flesh. Used as fresh, canned or frozen puree, durian adds subtle flavor to a standard creamy cheesecake baked in a prepared graham cracker crust.
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The BEST kugel ever. I'm not Jewish but have a lot of Jewish friends, and they love this recipe! Good as a side dish, breakfast, dessert or snack!
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Slightly sweet and very creamy, this is a wonderful addition to any meal, and an easy way to get your kids to eat their veggies!
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Chocolate chip cookie made with instant vanilla pudding.
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This cheesecake is kosher for Passover with a chocolate macaroon crust. Great for a Seder dessert. Very rich.
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An easy lemon quick bread perfect for a cold winter morning.
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This soft cookie melts in your mouth. It's easy and quick to make too.
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These fragrant biscotti are even more wonderful dipped in chocolate.
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A hefty dose of cocoa makes this cake a chocolate indulgence.
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This cake is such a good cake done in the microwave. A plastic microwave Bundt cake pan is necessary for this recipe. The cake is really great.
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This old family recipe is delicious for breakfast on Thanksgiving day, or to eat while watching the parade! Plain yogurt can be substituted for sour cream.
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Canned green chiles and lots of shredded cheese bake up into a meltingly good, easy dinner.