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Dark chocolate tapioca pudding is a dairy-free, gluten-free, and refined-sugar-free dessert that can be served warm or chilled.
Dark chocolate tapioca pudding is a dairy-free, gluten-free, and refined-sugar-free dessert that can be served warm or chilled.
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This is a delicious coffee cake, you might say comforting!
This is a delicious coffee cake, you might say comforting!
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This white bean rarebit cheese sauce is the perfect comfort food to serve over buttered toast.
This white bean rarebit cheese sauce is the perfect comfort food to serve over buttered toast.
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This sponge cake is steamed instead of baked. If this is baked in an oven, the texture is quite different.
This sponge cake is steamed instead of baked. If this is baked in an oven, the texture is quite different.
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Get Slow-Cooker Hawaiian Pulled Pork Sandwiches Recipe from Food Network
Get Slow-Cooker Hawaiian Pulled Pork Sandwiches Recipe from Food Network
Ingredients:
onion powder, salt, garlic powder, black pepper, pork butt, pineapple, hoisin sauce, honey, soy sauce, rice vinegar, savoy cabbage, wine vinegar, sugar, celery seeds
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All the traditional ingredients for barbeque party mix are cooked in a slow cooker so you can free up the oven during your next party.
All the traditional ingredients for barbeque party mix are cooked in a slow cooker so you can free up the oven during your next party.
Ingredients:
cereal, rice cereal, crackers, pretzels, butter, barbeque sauce, worcestershire sauce, onion powder, garlic powder, bacon
cooking.nytimes.com
I noticed that the most popular boxed soup at my supermarket is a tomato and red pepper soup, so I decided to come up with my own version.
I noticed that the most popular boxed soup at my supermarket is a tomato and red pepper soup, so I decided to come up with my own version.
Ingredients:
red bell peppers, olive oil, onion, carrot, celery, garlic, tomatoes, tomato paste, basil, sugar, vegetable stock, rice
www.chowhound.com
A spicy, salty, buttery treat loaded with nuts and cereal.
A spicy, salty, buttery treat loaded with nuts and cereal.
Ingredients:
cereal, rice cereal, honey, cashews, peanuts, butter, worcestershire sauce, hot sauce, garlic powder, dry mustard, salt
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Get Paella Recipe from Food Network
Get Paella Recipe from Food Network
Ingredients:
cockles, mussels, white onions, olive oil, chorizo, garlic, tomato, saffron, basil leaves, parsley, spanish rice
cooking.nytimes.com
My method of roasting the eggplant before stir-frying is not at all Chinese, but it allows me to pull off a beautiful, succulent stir-fried eggplant that doesn’t require at least 1/4 cup of oil The eggplant is already soft when you add it to the wok Seek out long, light purple Asian eggplant for this.
My method of roasting the eggplant before stir-frying is not at all Chinese, but it allows me to pull off a beautiful, succulent stir-fried eggplant that doesn’t require at least 1/4 cup of oil The eggplant is already soft when you add it to the wok Seek out long, light purple Asian eggplant for this.
Ingredients:
asian eggplant, dry sherry, hoisin sauce, soy sauce, peanut oil, tofu, ginger, fat, red pepper flakes, bell peppers, anaheim pepper
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Grandma Gloria “Gigi” Smith shares her special casserole recipe with her granddaughter Olivia in our Cooking with Grandma video.
Grandma Gloria “Gigi” Smith shares her special casserole recipe with her granddaughter Olivia in our Cooking with Grandma video.
Ingredients:
oil, onions, celery, green pepper, garlic, chile peppers, steak, butter, whole wheat flour, curry powder, beef broth, milk, tomato sauce, brown rice, pecans, cheddar cheese
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If all the stirring, and stirring and stirring has discouraged you from making creamy risotto, then read on. This simple recipe cooks up in the microwave all by itself in about 20 minutes. You can add different ingredients to the basic recipe, and still
If all the stirring, and stirring and stirring has discouraged you from making creamy risotto, then read on. This simple recipe cooks up in the microwave all by itself in about 20 minutes. You can add different ingredients to the basic recipe, and still