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www.allrecipes.com
Try this Korean-style salad dressing over spinach.
www.allrecipes.com
A variety of lettuce is tossed with egg whites, and topped with cucumbers, carrots, and a delicious, creamy dressing.
www.foodnetwork.com
Get Moro (Black Bean and White Rice) Recipe from Food Network
www.delish.com
This recipe by Food Network star Giada de Laurentiis if full of bright root vegetable that offer up tons of flavor.
www.allrecipes.com
Grilled corn and poblano chile peppers are tossed with avocado and red onion in a quick lime and chipotle dressing in this tasty summer salad.
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I love this cold salad as a light lunch or dinner, or as a side dish in the summer or fall. The orange and herb vinaigrette is really delicious!
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This picnic salad with quinoa, pepper, black beans, and onion can be served either hot or cold, making it a great picnic item.
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A tasty lime dressing, with cayenne and garlic added for kick, make this salad a bit different from the usual.
www.delish.com
Cannellini beans, or white kidney beans, are smaller than Great Northern beans and add just the right texture in this roasted chicken salad.
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 1 hours 40 minutes, plus overnight soak and a few hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Cool marinated summer salad for olive lovers. Easy and pretty enough for a party.
www.chowhound.com
Perfect for lunch or a light supper. Works very well for a lunch to take to work.