Search Results (1,758 found)
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 2 hours 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 2 hours 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
black beans, onion, carrot, celery, mace, cinnamon, cayenne pepper, cumin, cloves, rum, sour cream
www.allrecipes.com
This summer kidney bean and corn salad is quick and easy to prepare and perfect for a picnic.
This summer kidney bean and corn salad is quick and easy to prepare and perfect for a picnic.
www.delish.com
This hearty winter soup kicks boring canned soups to the curb.
This hearty winter soup kicks boring canned soups to the curb.
Ingredients:
sausage casings, fennel seed, cloves, onions, dry white wine, cannellini beans, pasta, baby spinach
www.allrecipes.com
This is a delicious soup that is even better reheated the next day. Easy to make too. Serve with a garnish of sour cream and toasted pumpkin seeds if desired.
This is a delicious soup that is even better reheated the next day. Easy to make too. Serve with a garnish of sour cream and toasted pumpkin seeds if desired.
Ingredients:
black beans, tomatoes, butter, onion, cloves, salt, black pepper, beef broth, pumpkin puree, ham, sherry vinegar
www.foodnetwork.com
Get Barbeque Bean Chili Dogs Recipe from Food Network
Get Barbeque Bean Chili Dogs Recipe from Food Network
Ingredients:
barbeque sauce, kidney beans, black beans, chili, brown sugar, yellow mustard, beef, buns, onion
www.allrecipes.com
A simple slow cooker bean and ham soup. It's delicious!
A simple slow cooker bean and ham soup. It's delicious!
www.allrecipes.com
This one-dish meal features chicken breasts cooked with garlic, zucchini, white beans, and tomato.
This one-dish meal features chicken breasts cooked with garlic, zucchini, white beans, and tomato.
cooking.nytimes.com
This recipe is by Jeannette Ferrary and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jeannette Ferrary and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Green beans in a bright, tangy dressing that combines balsamic vinegar, olive oil, shallots, and garlic. Served cold.
Green beans in a bright, tangy dressing that combines balsamic vinegar, olive oil, shallots, and garlic. Served cold.
www.allrecipes.com
This is a crisp, fresh-vegetable salad with a simple oil-and-vinegar dressing.
This is a crisp, fresh-vegetable salad with a simple oil-and-vinegar dressing.
www.chowhound.com
This version is adored by all my guests and has even been served as a wedding cake.
This version is adored by all my guests and has even been served as a wedding cake.
Ingredients:
maple syrup, canola oil, apple juice, pastry flour, baking powder, baking soda, cinnamon, allspice, nutmeg, salt, carrots, currants, walnuts, agar, silken tofu, water, brown rice, lemon, vanilla bean, almond extract