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Orange slices, red onion, and black olives are simply dressed in this tangy salad.
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Chef Kerry Simon of Simon at Palms Place in Las Vegas grills the steak and vegetables over a hot charcoal fire.
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Recipe By: Grace Parisi
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Get Honey Mustard Slaw Recipe from Food Network
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A quick stir-fry recipe of tofu and snow peas with a little spice from red pepper flakes.
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Get Arugula and Pear Salad with Dijon Sherry Vinaigrette Recipe from Food Network
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Goat's milk transformed into goat cheese simply by heating and curdling the milk with vinegar.
Ingredients: goat, salt, white vinegar
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Get Corn Relish Recipe from Food Network
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The four "food groups" of your dreams brownies, ice cream, chocolate sauce, and malt balls come together in this treat.