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Get Veal Parmigiana Recipe from Food Network
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Enjoy Chef John's simple recipe for a hearty beef neck sauce over penne pasta with Parmesan cheese shaved over the top.
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These yummy breads are made with tapioca flour instead of wheat flour, making them good for people with an intolerance to wheat.
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This was the first vegetarian recipe I ever made--green peppers stuffed with a mixture of brown rice, nuts, dried cranberries, tofu and cheese. Substitute soy cheese for the Parmesan to create a vegan delight.
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With a stovetop pressure cooker, this authentic Italian risotto with porcini mushrooms will be ready after just 4 minutes of cooking!
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An Italian-esque cheese spread with clean, simple flavors.
cooking.nytimes.com
Carbohydrate avoidance be damned: pasta with meatballs is the perfect culinary counter to the cruel world Just looking at a slippery, tomato-sauced tangle of spaghetti topped with juicy toothsome meatballs makes you feel better; eating it is the instant antidote to whatever ails you The recipe here makes more sauce, perhaps, than you'd normally want to use to dress a pound of pasta, but when I sit down to eat with the children I want to make sure I'm not going to have to get up and make them anything else to eat before they go to bed
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Homemade breadsticks brushed with butter and topped with Parmesan cheese are easy to make and taste just like Olive Garden® breadsticks.
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Smoky grilled veggies, rich tapenade, and tangy goat cheese make these sandwiches hearty and satisfying. A friend of mine made these and I loved them. By the next week, I was craving one of these delicious sandwiches.
www.delish.com
Garlic-infused PHILADELPHIA Cooking Creme provides a rich and flavorful base for this grilled chicken flatbread, which also boasts smoky roasted red pepper strips and two types of cheese.
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Made with gluten-free almond and coconut flours, these baked zucchini Parmesan fries are a flavorful appetizer or side dish guests will love!
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A simple tossed dish of bow tie pasta, ground beef, and chopped fresh tomatoes gets a flavor boost from fresh basil and Parmesan cheese.