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Use this cake recipe with lemon-flavored gelatin mix, lemon cake mix, and lemonade concentrate to make a lemony, lemony, lemonade cake!
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Chopped kale and thinly sliced Brussels sprouts are tossed with sweet-spicy hazelnuts, cooked quinoa, and pomegranate seeds in a lemon-maple vinaigrette.
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Delicious turkey legs with sage, thyme and pomegranate molasses bring a hint of Thanksgiving to your dinner table.
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Tangy, lemony baked chicken with a crunchy crust. Marinate the chicken in the morning, and bake it tonight.
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Get Frozen Lemonade Pie Recipe from Food Network
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Get Danish Modern Recipe from Food Network
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Get Butternut Squash and Watercress Salad with Champagne Vinaigrette Recipe from Food Network
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Get Kale and Farro Salad with Aged Goat Cheese Recipe from Food Network
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I tried this recipe at a friend of the family's. It is such a great twist to traditional guacamole. I wanted others to be able to try this. This not only tastes great but it looks nice as well. Don't be scared off by the ingredients, it is great with unsalted tortilla chips!
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Get Frozen Orange Pops Recipe from Food Network