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Triple sec liqueur adds a hint of sweet orange flavor to a colorful slaw made of red and green cabbage tossed with thinly sliced fennel and topped with a sprinkle of pine nuts.
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Combining my two favorites, fried onions and fresh corn, my husband came up with this very simple, delicious side dish.
Ingredients: corn, butter, sweet onion
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Get Chicken and Rice Paprikash Casserole Recipe from Food Network
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Korma is a popular spiced curry stew prevalent throughout Pakistan and India.
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Served up on a homemade pretzel roll!
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Chinese coconut shrimp, shrimp coated in coconut flakes and panko, fried and served with a sweet chili mayo sauce.
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The perfect combination of drink and dessert.
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Baked sweet potatoes are coated in honey and cayenne pepper for a sweet and spicy snack or burger accompaniment. Serve with honey mustard.
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Cream cheese is the unusual visitor to this enchilada recipe, adding a creamy component to a favorite Mexican standard.
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Parsley, shredded carrot, pimentos and white onion all play their part in making the dressing and the salad taste sensational.
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Thai green curry with sautéed asian eggplant, red bell peppers, lemongrass, and coconut milk.
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Recipe courtesy of Kellogg's Rice Krispies cereal.