Search Results (8,315 found)
www.allrecipes.com
Cinnamon, coconut, brown sugar and sour cream are swirled into the batter for this marvelous sweet bread.
Cinnamon, coconut, brown sugar and sour cream are swirled into the batter for this marvelous sweet bread.
Ingredients:
eggs, vegetable oil, sugar, sour cream, flour, baking powder, baking soda, salt, coconut, brown sugar, cinnamon
www.allrecipes.com
This is the best pumpkin roll I've ever tasted. Everyone who tastes it always ask for the recipe. Note: One 29 ounce can of pumpkin will make 5 pumpkin rolls. Dust with additional confectioners' sugar, if desired.
This is the best pumpkin roll I've ever tasted. Everyone who tastes it always ask for the recipe. Note: One 29 ounce can of pumpkin will make 5 pumpkin rolls. Dust with additional confectioners' sugar, if desired.
Ingredients:
eggs, sugar, pumpkin, flour, cinnamon, baking soda, walnuts, confectioners sugar, vanilla, butter, cream cheese
www.allrecipes.com
These aren't like deep-fried doughnuts, but they are a yummy breakfast treat! Shape them however you like - by any other shape, they'll taste as sweet!
These aren't like deep-fried doughnuts, but they are a yummy breakfast treat! Shape them however you like - by any other shape, they'll taste as sweet!
Ingredients:
sugar, baking powder, baking soda, nutmeg, cloves, cinnamon, flour, buttermilk, eggs, honey, butter
www.allrecipes.com
These tender banana muffins are made with sour cream and studded with chocolate chips.
These tender banana muffins are made with sour cream and studded with chocolate chips.
Ingredients:
butter, sugar, vanilla, banana, sour cream, eggs, flour, baking powder, baking soda, chocolate chips
www.allrecipes.com
Hedgehog cookies are decorated with melted chocolate and chopped pecans for the 'fur' for a fun treat the kids will love helping create.
Hedgehog cookies are decorated with melted chocolate and chopped pecans for the 'fur' for a fun treat the kids will love helping create.
Ingredients:
flour, baking powder, baking soda, salt, sugar, shortening, corn syrup, eggs, vanilla, pecans, chocolate chips
www.allrecipes.com
This moist and chewy oatmeal raisin cookie recipe makes the best version of an old favorite.
This moist and chewy oatmeal raisin cookie recipe makes the best version of an old favorite.
Ingredients:
butter, sugar, brown sugar, eggs, vanilla, flour, baking soda, cinnamon, salt, rolled oats, raisins
www.allrecipes.com
Dense and rich brownies are made with whole wheat flour and tofu.
Dense and rich brownies are made with whole wheat flour and tofu.
Ingredients:
whole wheat flour, baking soda, cocoa, salt, silken tofu, olive oil, sugar, vanilla, chocolate, chocolate chips
www.allrecipes.com
This is a soft molasses cookie from about 30 years ago. If do not like walnuts, substitute with raisins or other types of nuts.
This is a soft molasses cookie from about 30 years ago. If do not like walnuts, substitute with raisins or other types of nuts.
www.simplyrecipes.com
Blueberry pancakes made with buttermilk, and loaded with blueberries! Learn how to make blueberry pancakes that are light and fluffy, and don't turn purple on you. So easy, the perfect pancake breakfast.
Blueberry pancakes made with buttermilk, and loaded with blueberries! Learn how to make blueberry pancakes that are light and fluffy, and don't turn purple on you. So easy, the perfect pancake breakfast.
Ingredients:
flour, salt, baking powder, baking soda, sugar, eggs, buttermilk, milk, butter, blueberries
www.allrecipes.com
A very chocolaty and very chewy cookie, first cousin to a brownie.
A very chocolaty and very chewy cookie, first cousin to a brownie.
Ingredients:
shortening, brown sugar, water, vanilla, eggs, flour, cocoa, salt, baking soda, chocolate chips, walnuts
cooking.nytimes.com
The recipe for these irresistible green beans came to The Times from Jimmy Bradley, the chef and owner of the Red Cat in Manhattan He fries green beans in a tempura batter, then serves them — hot, crunchy, with plenty of salt — aside a sweet-and-spicy mustard sauce You’ll find them on the bar, eaten as meals in themselves, and at most tables running back through the room as appetizers or side dishes
The recipe for these irresistible green beans came to The Times from Jimmy Bradley, the chef and owner of the Red Cat in Manhattan He fries green beans in a tempura batter, then serves them — hot, crunchy, with plenty of salt — aside a sweet-and-spicy mustard sauce You’ll find them on the bar, eaten as meals in themselves, and at most tables running back through the room as appetizers or side dishes
Ingredients:
egg whites, flour, club soda, canola oil, dijon mustard, honey, soy sauce, hot sauce, green beans